LUNCH MENU 

FROM 12 – 2 PM

1 course £9.00 -2 Course £12.00 - 3 course £15.00

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Starters

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Tomato, Mozzarella, and basil salad (v) 

                                               

    Deep -fried Whitebait with tartare sauce

 

Ham Hock Terrine with Piccalilli pickle and toasted bread

 

Roasted Pepper and tomato Soup and toasted bread (v)

                                         

                    Mixed Salad with traditional Prawn cocktail    

 

                                                                    Mains-Courses

 

Beef Lasagne with side salad and garlic bread

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Tortelloni with Spinach and creamy sauce (v)

 

 Slowly Braised Belly of Pork with grain mustard sauce, mash potatoes and vegetables

 

 Chicken with mushroom sauce, seasonal vegetables and gratin Dauphinois

 

Chicken and Bacon Salad with garlic croutons

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Salmon and Smoked Haddock Fishcakes with  peas and French Fries 

 

Traditional Fish Pie and vegetables

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 Desserts

    

       Sticky toffee pudding with toffee sauce and vanilla ice cream

       

     Apple and Pear Tarte

 

         Selection of cheeses and biscuits

              

          Apple and Rhubarb Crumble with custard                                                                                       

    Chocolate Brownie

 

    Lemon Cheesecake

                        

     Brioche bread and butter pudding

 

     Selection of ice-cream or Sorbets

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Favorites  

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Beef Burger with bacon and cheese with French fries £10.95

 

Deep- fried Scampi with tartare sauce, chips and garden peas £10.95

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Friday Fish and Chips £10.95

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Chicken Nuggets with chips and salad £10.95

 

           Selection of Pies (all served with selection of vegetables) £12.50

Chicken and bacon, Steak and Kidney Pudding 

 

Children's Menu £5.95 choice of:

 

 Chicken Nuggets, Scampi and Fries or Sausages and chips 

 

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