Friday-Saturday ( SAMPLE )


Soup of the Day with toasted bread £5.25 (v)


     Warm Smoked Mackerel fillet, warm potato and chives salad £6.15


  Lightly Battered Tempura Squids with sweet and plum teriyaki sauce £6.15


     Mixed Game Terrine with port jelly with toasted brioche  £6.25


   Chicory Salad with poached pear in cinnamon, walnut, blue cheese crumble £6.15 (v)


Tempura Tiger Prawns with sweet chilli sauce £6.95





     Mixed Game Pie in cranberry jus topped with mash potatoes and seasonal vegetables £13.95


 Chicken breast with mash potatoes, seasonal vegetables and mushroom sauce £12.95


Rack of lamb £17.95

 with pommes puree, seasonal veg and a red wine and rosemary jus


Daily vegetarian option (Ask you waiter) (v)


Fillet of Poached Smoked Haddock  £15.95

       in a creamy sauce with mash potatoes, green beans and a poached egg


  Poached Salmon Fillet   £14.95

with new potatoes, citrus hollandaise sauce and seasonal vegetables


Fillet of Seabass £14.95

with grilled aubergine, sautéed potatoes, with capers and tomato concasse


Desserts £5.25


                                          Chocolate Brownie with honeycomb ice cream



                                           Sticky toffee Pudding with custard or ice cream


                                Apple and Red berries Crumble with custard or ice cream


                                                         Selection of Cheeses £6.95



                                                  Selection of Ice-cream or Sorbets


                                                 Lemon and red berries Panacotta



All our prices are inclusive of 20% VAT service charge is Not Included


We take anyone with  allergies seriously, hence we have an allergens folder available for you.