Home delivery Menu Tuesday-Sunday

FROM 12 – 2.30 - 5 - 7PM

1 Course £10.00- 2 Course £12.50 - 3 course £15.00

For any allergies let us know when placing the orders


Please note that:

Wednesday: Curry Night :

Chicken Tikka, Prawn Jalfrezi, Lamb Madras or Vegetables Balti 

served with rice ,nan bread and poppadum

Friday: Fish and Chips

Sunday:  Traditional Sunday Roast:

Pork Loin, Leg of Lamb ,Rump of Beef or  Chicken




                                           Deep- Fried Whitebait  with tartare sauce                                       


Soup of the Day  with toasted bread


  Traditional Prawn Cocktail

Beetroot cured smoked salmon salad with horseradish dressing


Creamy Mushrooms in a garlic sauce with truffle oil on toast

Pan- fried Haggis on toast with a fried egg


  Warmed Goat Cheese Salad with croutons, walnut and honey 




Chicken with mushrooms sauce and sauteed potatoes

 Fillet of Whiting with  potaotes, white wine and black beans sauce and vegetables 


      Deep- fried Scampi with tartare sauce, chips and garden peas 


Chicken Nuggets with chips and salad

Poached Salmon with Hollandaise sauce, spinach and potatoes 


Game Pie  and  vegetables


Tagliatelle with  spinach and a cheese sauce and parmesan (v) 


           Burgers  ( all with brioche Bun and chips)


Beef Burger with Bacon, cheese, tomato, lettuce 


Halloumi Burger with lettuce and  sweet chili

Selection of Pies (all served with selection of vegetables) 

Steak and Kidney Pudding or Spinach and mushroom  Pie

Pan fried Liver and bacon with onion gravy and mash potatoes and vegetables




 Sticky toffee pudding with custard or Ice-Cream

Mandarine and almonds cake with a creamy citrus custard


Christmas Pudding with Brandy sauce


Chocolate Brownie with ice cream

Brioche Bread and Butter Pudding


Selection of Ice Cream


Selection of Cheese with biscuits



Children's Menu £5.95

(All served with fries and peas)

Deep fried Scampi, Chicken Nuggets or Grilled Sausages

For any allergies let us  know your dietary requirements